GIC Thomson Pte Ltd Western Cook

Western Cook

S$2-3.2K[Monthly]

On-site - CentralFull-time<1 Yr ExpEdu not required

This job is open to Singaporean/PR

Job Description

Cook Skill

Description

GIC Thomson Pte Ltd, a pioneering name in the Food & Beverages industry, is seeking an experienced Western Chef to join our dynamic culinary team. The ideal candidate will create innovative dishes, maintain high-quality standards, and lead kitchen staff effectively.

Develop and execute a diverse menu of Western cuisine.
Ensure adherence to food safety and hygiene standards.
Train and mentor kitchen staff to enhance skills.
Manage inventory and order supplies efficiently.
Collaborate with management on menu planning and seasonal specials.

Requirements

Job Title: Western Chef
Educational Qualifications: Minimum education level not required but culinary training is preferred.
Experience Level: Less than 1 year of experience in a professional kitchen.
Skills and Competencies: Proficient in various cooking techniques and flavor pairings.
Responsibilities and Duties: Prepare and cook Western cuisine dishes, maintain kitchen hygiene.
Working Conditions: Fast-paced kitchen environment, flexible hours.
Qualities and Traits: Creativity, attention to detail, team player.