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Popeyes Singapore
Job Description
Description
======== ONLY SINGAPOREAN & PR TO APPLY ========
A. Kitchen Crew - PREB & SANDWICH (44hrs)
Key Responsibility:
- Prep all saucers, Ingredients & Sandwiches
- Received and arrange raw ingredients into chiller/Storeroom in FIFO.
- Prepare food according to Standard Operating Procedures (SOP)
- Ensure the quality of food
- Ensure the food hygiene standards
- Ensure the cleanliness in the kitchen
- Salary from $2000 per month, prior experience +$100
B. Kitchen Crew - BATTER FRY (44hrs)
Key Responsibility:
- Prep chicken for batter frying
- Batter fry our signature chicken, able to lift 15kg of fried chicken
- Received and pack chicken pcs into chiller. FIFO.
- Prepare food according to Standard Operating Procedures (SOP)
- Ensure the quality of food
- Ensure the food hygiene standards
- Ensure the cleanliness in the kitchen
- Salary from $2200 per month, prior experience +$300
Part-time position
From S$10.00-$15.00/hour (min. 20 hours week)
Requirements
Pre-requisites
- With or without experience are welcome (training will be provided)
- Pleasant personality
- Proactive in learning
- Good communication skills
- Able to work under pressure
- Need to work on weekends / Public Holidays / Shift Work
Working Hours / Location
- Rotating shifts / Marina Square, Changi T1 (Transit)
- 4/5/6 days work week
-AM/PM/Overnight shift available

ALEXANDER OO
Assistant Head of Manpower Excellence & Talent DevelopmentPopeyes Singapore
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