Video Creator/ KOL / KOC / (Korean & Japanese)
We are looking for 02 Korean and Japanese people to review and experience a reputable technology product, completely free of charge, and give feedback. Specifically:
Japanese Chef
Mensho Ramen under Surrey Hills Grocer!
Surrey Hills Grocer aims to be the most authentic Australian destination grocer cafe by bringing you honest-to-good, fine, fresh products. Inspired by the harsh terrains of Australia, we strive to bring you the best produce and offer you a taste of warm Australian hospitality.
URL: ****
Japanese Chef
Responsibilities:
Japanese Chef
Immediate hiring of kitchen staff for Japanese restaurant & bar
Located above MRT on Telok Ayer Street
5.5 days/week
Up to $2500 SGD, based on experience
Minimum 1 year experience preferred, able to speak both English (not necessarily fluent) and Mandarin.
Japanese Chef
ESSENTIAL DUTIES AND RESPONSIBILITIES
• Assist in maintaining the entire kitchen operation
• Preparing hot and cold dishes and executing request based on required specifications
• Assisting in the planning and development of menus and recipes
• Supervising, training and developing staff and ensuring consistency in work performance
• Ensure quality control and presentation of the food
• Ensuring proper handling and storage of all food items in accordance with the Company standards and sanitation regulations
• Maintain a planned food cost
• Assist in cleaning duties
• Assisting Sous Chef in duties
Chef
F&B company is looking for an Executive chef for food stalls, the job roles will include but not be limited to the following:
Pastry Chef
Job Summary:
Coordinate daily bakery operations, inventory management, food supplies, and food waste control. Operate the pastry section of the kitchen while working closely with the Head Chef and Sous Chef. Responsible for planning production, developing seasonal offerings, maintaining par stocks of pastries and desserts with proper product rotation, and upholding the highest cleanliness and hygiene standards in the pastry and bakery section. Create high-quality pastry dishes according to standard recipes and presentations to maintain quality standards and product consistency.
Key Responsibilities:
● Oversee the preparation process, portioning, presentation, and quality of bakery products.
● Deliver bakery products in accordance with the company’s quality and cost requirements.
● Manage all day-to-day operations of the pastry and bakery section of the kitchen.
● Prepare a wide variety of goods such as cakes, cookies, pies, and bread, following both traditional and modern recipes.
● Produce all baked goods, including but not limited to artisan breads and rolls, muffins, laminated Danish pastries, laminated croissants, and doughnuts.
● Develop, design, and create new and exciting desserts to refresh menus and engage customer interest.
● Recognize superior quality products, presentations, and flavors, ensuring excellent quality throughout the dessert offerings.
● Follow proper handling procedures and maintain the correct temperatures for all food products.
● Decorate pastries and desserts using various types of icings and toppings, ensuring visually appealing food presentations.
● Coordinate the activities of cooks and workers involved in food preparation.
● Verify the quality of raw and cooked food products to ensure compliance with standards.
● Assist in determining food presentation methods and create decorative food displays.
● Monitor stock levels of baking ingredients such as flour and sugar, placing orders as needed within budget constraints.
● Assess the quality of materials and the condition of equipment and devices used for cooking.
● Operate and maintain all department equipment, reporting any problems and maintenance issues, safety hazards, or unsafe practices and procedures to the supervisor immediately.
● Attend all scheduled employee meetings and contribute suggestions for improvement.
● Maintain a positive attitude and the ability to work with a diverse range of people, cooperating with co-workers efficiently and effectively.
● Foster and build mutual trust, respect, and cooperation among team members, serving as a role model to demonstrate appropriate behaviors.
● Guide and motivate pastry assistants and bakers to improve efficiency.
● Maintain cleanliness and organization in all work areas.
● Ensure compliance with food safety and hygiene regulations at all times.
● Perform any other ad-hoc duties as assigned by the superior.
Head Chef
Catering Chef (Sous Chef)
Join Our Kitchen Team!
Are you passionate about cooking and delivering exceptional culinary experiences? Do you thrive in a fast-paced environment and enjoy working with a dynamic team? Look no further! We are one of Singapore's most premier fine private dining, events and catering company.
We're Hiring:
Head Chef
Chef de Partie
What We Offer:
- Competitive and above market rate salary
- Opportunities for career growth and development
- Collaborative and supportive kitchen environment
- Opportunities for advancement
- 5 Day Work week
Chef De Partie
Chef De Partie (must have at least 1-2 years experience in Italian pasta and/or Hand-stretch pizza)
* Salary Range :$1700 - $3000 depending on experience
* Working Location :Shenton Way / The Bedok Marketplace
* Job Requirements :must be able to read and speak English
CDP/Junior Sous Chef (Japanese Cuisine)
SERVICE CREWS @ SUKIYA (HOUGANG 1) ✨UP TO $14/HR✨ PH X 2!
BE PART OF OUR TEAM! (For more details: ****)
No Working Experience needed. Training provided! Opening Soon in March 2024!
Halal-Certified Suppliers
SINGAPOREANS ONLY
Part-Time: UP TO $14.00 /HR, Public Holiday x 2 = up to $28.00/HR!!
Full-Time: UP TO $2,600.00 /MONTH (5 DAYS WORK WEEK) with Full-Shifts allowances
Fully-Sponsored Food Safety Course
Staff benefits
*T&C applies
Requirements
• Guest oriented and service focus
• Self-motivated, discipline with good interpersonal and organizational skills
• Able to work in a fast-paced environment
• Responsible and positive working attitude
• Willing to work shifts, weekends and public holidays
• Possess basic command of English for communication
Service
• Perform daily operation tasks (including but not limited to, taking orders, cashiering, consolidation of daily sales, serving food & beverages and attend to reservation phone calls)
• Provide excellent customer service at all time and ability to handle feedback
• Maintain a high standard of personal hygiene, appearance and deportment at all time
• Ensure compliance to Company Standard Operating Procedure (SOP) as well as the cleanliness and sanitation at work areas
• Assist with Food and Drinks preparations.
• To perform opening and closing duties
• Undertake ad hoc duties assigned by supervisors
Kitchen
• Responsible for cooking and food preparation in a timely manner and according to the established Standard Operating Procedure (SOP)
• Ensure compliance to food safety, highest quality of food and hygiene standards at all times
• Ensuring that the kitchen is up to safety and cleanliness standard
• Cleaning of food preparation areas and kitchen equipment & ad hoc duties assigned
Chef
Chef
Chef
IT Professional – Recruitment Tracking System Developer
We are looking for an experienced IT professional to design and implement an internal tracking system tailored for our recruitment process. The successful candidate will collaborate with the HR and recruitment teams to understand the requirements and develop a solution that optimizes candidate management, streamlines communication, and tracks progress across all recruitment stages.
Key Responsibilities:
OCT INTAKE - Sales Trainee (No Edu/No Exp)
We are seeking a reliable and detail-oriented Event Crew members to assist with customer engagement and event execution. Looking for people with a positive attitude and able to work in a fast-paced environment.
PERKS:
Event Operation
DecentraMind is a web3 contribution market for real builders and a place to help projects to build better communities by progressive ownership model. In short, progressive ownership proposes a fairer and more efficient community token distribution model than the airdrop model.
DecentraMind is precisely a decentralized home that helps projects including any meme use progressive ownership to build communities through the process system.
This position is an event operation for Twitter Space and requires experience in organizing space, inviting guests and hosting a complete space event on your own.
Social Media Manager
PixelDAO is the community of LayerPixel.
LayerPixel is an all-in-one DeFi protocol designed specifically for the TON blockchain and seamlessly integrated with Telegram Mini Apps.
Leveraging a modular architecture, LayerPixel overcomes the asynchronous limitations of TON while harnessing its sharding benefits.
At the core of the LayerPixel ecosystem are several innovative components:
PixelWallet - An SMC wallet with Account Abstraction (AA) features, enabling users to interact with dApps and the LayerPixel ecosystem with ease.
PixelSwap - The first modular DEX on TON, supporting advanced trading models like weighted pools and LBP.
Pixacle - A decentralized oracle solution delivering fast and accurate price data to dApps and smart contracts.
LayerPixel's future plans include becoming a cross-chain solution to power DeFi experiences across all Telegram Mini Apps. By providing an all-in-one platform, LayerPixel aims to make blockchain-powered finance accessible to everyone within the TON ecosystem.
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Twitter:****
Medium:****
Telegram:****
Doc: ****
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