Job Description
Heavy Lifting
Kitchen Hygiene
Attention to Details
This job is open to Singaporean/PR
Description :
- Develop and prepare Western-style menu items with flair and creativity.
- Maintain high standards in food quality and hygiene.
- Collaborate with kitchen staff and manage inventory.
- Continuously update skills to reflect current culinary trends.
- At Bossjob, a dynamic company in Human Resources & Recruitment, we seek a passionate chef to enhance our team.
Requirements :
- Educational Qualifications: Minimum of a High/Senior High School degree; Culinary school diploma preferred.
- Experience Level: 1-3 years of experience in Western cuisine required.
- Skills and Competencies: Proficiency in various cooking techniques and practices; good understanding of food safety and handling; ability to craft creative menus with attention to seasonal ingredients.
- Responsibilities and Duties: Preparation of Western dishes, ensuring meal quality and taste; stock inventory management; adherence to health and safety regulations.
- Working Conditions: Must be able to work in a fast-paced environment, stand for extended periods, and lift up to 50 pounds.
- Qualities and Traits: Passionate about food, a strong team player, detail-oriented, with excellent time management and communication skills.
Active today
100% Response rate
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Benefits
Disability Insurance
Health Savings Account (HSA)
Bereavement Leave
Unpaid Extended Leave
Annual Company Trip
Commuter Checks & Assistance
Parking Space
Dependent Care
Working Location
#11-02, Centennial Tower, 3 Temasek Ave, Singapore 039190