Restaurant Manager

S$5-5.5K[Monthly]
Central · 1-3 Yrs Exp · High/Senior High School · Full-time
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Job Description
Team Player

This job is open to Singaporean/PR

Description :

  • As a Restaurant Manager, you will:
  • - Manage day-to-day operations independently within budgeted guidelines
  • - Always delivering high-quality food and beverage products
  • - Responding efficiently and accurately to feedback and complaints
  • - Prepare employee schedules and ensure sufficient staffing for all shifts.
  • - Generating sales and meeting targets through proper execution of marketing strategies
  • - Hire, train, and retain team members
  • - Maintain Standards and Standard Operating Procedures for store operations
  • - Responsible for inventories and stock-taking activities
  • - Regularly inspect equipment to ensure they are maintained well and in good working order
  • - Comply with F&B safety and hygiene policies and procedures

    • Requirements :

    - Min NITEC/ Diploma/ Degree (or equivalent) with 2 years of supervisory work experience in the F&B/ Fast food industry

    - Diligent team player passionate about F&B operations

    - Good communication and leadership skills

    - Ability to handle multiple tasks

    - Working knowledge of MS Words /Excel and Email

    - Determined and capable to work under pressure in a fast-paced environment


    * Salary offered will be based on relevant experience *

    Kar Soon Derrick Mun · SalesActive today
    100% Response rate
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    Benefits

    Vacation Leave
    Working Location

    #11-02, Centennial Tower, 3 Temasek Ave, Singapore 039190, #11-02, Central, Singapore

    Posted on 02 August 2024